Description
Vanilla is classified as a hypoallergenic product, but its consumption can sometimes lead to allergic reactions that may manifest as rash, edema, stomach discomfort, asthma, and eczema. Detection of an elevated level of specific immunoglobulin E to this allergen indicates an acute allergic reaction (immediate-type hypersensitivity).
Period of execution
Within 2 days. The specified time does not include the day of biomaterial collection
Biomaterial type