Description
Quantitative determination of specific antibodies in the blood, class E immunoglobulins, which appear in the presence of an allergic reaction to carrots. This analysis is used: for the diagnosis of allergic diseases (food allergy, atopic dermatitis, bronchial asthma, allergic rhinitis, respiratory allergosis); to assess the risk of developing allergic reactions to carrots. This analysis is prescribed: in the presence of the following symptoms indicating an allergic nature when consuming carrots: redness and itching of the skin, angioedema, rhinoconjunctivitis, laryngeal edema, cough and bronchospasm, nausea, vomiting, abdominal pain and diarrhea, etc.; when it is impossible to cancel drugs for the treatment of the underlying disease, as they can affect the results of skin testing; for children if their parents suffer from allergic diseases; for children under 5 years of age (if skin tests cannot be performed); with skin lesions, in the acute period of the disease; with a polyvalent nature of sensitization, when it is not possible to conduct in vivo testing with suspected allergens; in case of a false-positive or false-negative result of skin testing.
Period of execution
Within 3 days. The specified time does not include the day of biomaterial collection
Biomaterial type