Description
Quantitative determination of specific immunoglobulins class E antibodies in blood, appearing in the presence of an allergic reaction to rice. This analysis is used: for the diagnosis of allergic diseases (food allergy, atopic dermatitis, bronchial asthma, allergic rhinitis, respiratory allergosis); to assess the risk of developing allergic reactions to rice. This analysis is prescribed: in the presence of the following symptoms indicating an allergic character when consuming rice and products containing it: skin redness and itching, angioedema, rhinoconjunctivitis, laryngeal edema, cough and bronchospasm, nausea, vomiting, abdominal pain and diarrhea, etc.; when it is impossible to discontinue drugs for the treatment of the underlying disease, as they may affect the results of skin testing; to children if their parents suffer from allergic diseases; to children under 5 years of age (if skin tests cannot be performed); in case of skin lesions, in the acute period of the disease; in the case of polyvalent nature of sensitization, when it is impossible to conduct in vivo testing with suspected allergens; in case of a false positive or false negative skin test result.
Period of execution
Within 2 days. The specified time does not include the day of biomaterial collection
Biomaterial type