Description
The most common type of allergy is pollen allergy, which generally has a seasonal character and coincides with the flowering periods of plants to the pollen of which sensitization exists. The onset of allergy to Lamb's quarters pollen is directly linked to its flowering period (June – August). Cases of cross-allergic reaction to melon, sunflower seeds, sunflower oil, halva, mayonnaise, watermelon, zucchini, eggplant, mustard, spinach, beets, absinthe, vermouth, lettuce, Jerusalem artichoke, chicory, citrus fruits, and honey are quite common. Allergy manifests as profuse lacrimation, nasal discharge; less commonly as skin manifestations; in severe cases as attacks of breathlessness, urticaria, Quincke's edema, seasonal pollen dermatitis with severe itching and various rashes. The detection of specific immunoglobulin E to this allergen in increased amounts indicates the presence of organism sensitization to this allergen.
Period of execution
Within 4 days. The specified time does not include the day of biomaterial collection
Biomaterial type