Description
The most common type of allergy is pollen allergy, which, as a rule, is seasonal in nature and coincides with the flowering periods of plants to whose pollen sensitization is present. The onset of allergy to Parietaria judaica pollen is directly related to its flowering period (May – August). Cases of cross-allergic reaction to melon, sunflower seeds, sunflower oil, halva, mayonnaise, watermelon, zucchini, eggplant, mustard, spinach, beet, absinthe, vermouth, lettuce, Jerusalem artichoke, chicory, citrus fruits, and honey are quite common. Allergy manifests as profuse lacrimation, discharge from the nasal cavity; less commonly as skin manifestations; in severe cases, as attacks of suffocation, urticaria, Quincke's edema, seasonal pollen dermatitis accompanying by severe itching and various rashes. Determination of specific immunoglobulin E to this allergen in increased amounts indicates the presence of sensitization of the organism to this allergen.
Period of execution
Within 6 days. The specified time does not include the day of biomaterial collection
Biomaterial type