Yerevan
EN
Lab tests
21-554

Food Allergen Mix No. 51 (IgE): tomatoes, potatoes, carrots, peas, white beans

Description

A comprehensive screening test that allows detecting sensitization to a group of vegetable food allergens: tomatoes, potatoes, carrots, peas, white beans.

* Allergological tests containing the phrase "allergen mix" in their name refer to a comprehensive screening test that allows detecting sensitization (increased sensitivity of the organism) to a specific group of allergens. The result of this test is provided for the mixture of allergens as a whole, and not for each specific allergen included in this group.

Period of execution

Within 6 days. The specified time does not include the day of biomaterial collection

Biomaterial type

  • Venous blood
Total price
7375 ֏
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Lab tests
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