Description
Comprehensive screening test that allows detecting sensitization to a group of vegetable food allergens: pea (green pea), white bean, carrot, potato.
* Allergological tests containing the phrase "allergen mixture" in their name imply a comprehensive screening test that allows detecting sensitization (increased body sensitivity) to a specific group of allergens. Moreover, the result of this test is provided for the mixture of allergens in general, and not for each specific allergen included in this group.
Period of execution
Within 3 days. The specified time does not include the day of biomaterial collection
Biomaterial type